Major diseases of tomatoes

on



Tomatoes are susceptible to a variety of diseases, including:

  1. Early Blight: Early blight is a fungal disease that causes yellowing and wilting of the lower leaves of the plant, followed by the appearance of dark, circular spots on the leaves, stems, and fruit.

  2. Late Blight: Late blight is a fungal disease that causes rapid wilting, yellowing, and blackening of the leaves, stems, and fruit of the plant.

  3. Septoria leaf spot: Septoria leaf spot is a fungal disease that causes small, circular, grayish-brown spots with dark borders to appear on the leaves of the plant.

  4. Bacterial wilt: Bacterial wilt is a bacterial disease that causes the leaves of the plant to wilt and the plant to eventually die.

  5. Fusarium wilt: Fusarium wilt is a fungal disease that causes the leaves of the plant to wilt, starting on one side of the plant and moving to the other side.

  6. Verticillium wilt: Verticillium wilt is a fungal disease that causes the leaves of the plant to yellow and wilt, starting on one side of the plant and moving to the other side.

Organic methods, such as crop rotation, proper irrigation, and the use of resistant varieties, can help to prevent the build-up of diseases in the soil and reduce the risk of damage to future tomato crops. Additionally, cultural practices, such as avoiding overhead watering and the removal of infected plant debris, can help to reduce the spread of diseases within a tomato crop.

Comments

Post a Comment